Nonchalance Eatery – Casual Comfort Food with a Twist in Fort Myers

Culinary concept

This scratch kitchen serves comforting childhood favorites with a refined twist. Daniel Keagins and Sarah Moonien-Klink combine experience in bartending and wine sales to deliver fresh, from?scratch dishes. Menu standouts include:

• Caprese Sandwich: lightly breaded mozzarella with lemon?pepper olive oil zing
• Full Monty / Monte Cristo Roll?Ups
• Poutine with spiral fries, gravy, and cheese curds
• Dank Nuggs: crispy chicken nuggets with spicy mayo
• Comfort entrées like Sheppards We Shall Be (cottage pie) and fish & chips

Wine, beer & events

The team curates a thoughtful wine and beer list, avoiding common brands. After recently acquiring a liquor license, the restaurant now hosts “Thirsty Thursday” deals and special events.

Atmosphere & service

Described as “cute and funky”, the eatery offers friendly, personal service. With reasonable prices and inventive dishes, it’s open Tue–Sat for both lunch and dinner.

Hours & contact

• Tue–Sat: 11:30?AM–2:30?PM & 4:00?PM–8:00?PM
• Mon, Sun: closed
• Phone: (239)?202?8927
• Email: danielkeagins@gmail.com
• Address: 15200 S. Tamiami Trail, Unit?104, Fort Myers, FL 33908
• Online reservations, catering, group bookings & private events available