Farm-to-Table Dining Experience in North Fort Myers Florida

Blossom & Brie – Farm-to-Table Restaurant & Event Venue in North Fort Myers

Blossom & Brie is a charming farm-to-table restaurant and event venue located on a family-run farm in North Fort Myers. Guests dine outdoors or in a beautifully restored barn, enjoying house-made seasonal dishes prepared with ingredients sourced from the property and the local area. The concept blends sustainable farming, creative cuisine, and a unique atmosphere where nature, flavor, and community come together—perfect for lunch, dinner, brunch, or unforgettable private events.

Cuisine & Atmosphere

Fresh dishes by Chef Wesley Robbins: smoked Red Wattle pulled pork sandwich, smash burgers, Florida Farm Bowl and more
Saturday brunch from 10?AM–2?PM featuring ingredients from the on-site vertical Freight Farm
Atmospheric dining with views of grazing animals like pigs, cows, sheep, chickens—and the namesake duo, Blossom the donkey and Brie the cow
Instagram-worthy views with flower-adorned tables and sunsets over the farm

Events & Catering

Outdoor farm weddings, wine dinners and private gatherings in the barn
Custom menus tailored by Chef Wesley for events of all kinds
Gift cards and handcrafted products available via the online shop

Visitor Info

Address: 8250 Nalle Grade Rd, North Fort Myers, FL?33917
Hours: Lunch Tue–Fri 11:00?AM–2:00?PM, Dinner Thu–Sat 5:30–8:30?PM, Brunch Sat 10:00?AM–2:00?PM
Reservations: Required via Tock
Parking: Free on-site parking available
Contact: (239)?385?0415, hello@blossomandbrie.com

Blossom & Brie blends fresh cuisine, rustic charm, and heartfelt hospitality—the perfect escape for anyone seeking a genuine farm-to-table experience in Southwest Florida.