Last Saturday, my wife and I visited Texas Tony’s Rib & Brewhouse in Cape Coral. The atmosphere was vibrant, especially with live music performed by Paul Mesich, who entertained the crowd with a great mix of country and rock hits. He’s available for private events and bookings via (239) 347-7033 or through his Facebook page.
We chose the Texas Tony’s Feast for two, priced at $55. This impressive BBQ platter included:
Before that, we enjoyed the 2-for-1 margarita special with a salted rim. For dessert, we shared a delicious banana pudding layered with vanilla wafers and fresh banana slices.
With a passion for delivering the best Texas-style BBQ in Southwest Florida, Tony Phelan opened the first Texas Tony’s Rib & Brewhouse in 2010. With two locations in Naples and Cape Coral and a full-service catering operation, we continue to meet the BBQ needs of SWFL. Our meat is slow-cooked at a low temperature and hand-carved to order, ensuring the freshest, most flavorful 'Q' in town. But don’t just take our word for it—come see why we’re repeatedly voted the best BBQ in Southwest Florida.
Address: 738 SW Pine Island Rd, Cape Coral, FL 33991, USA
Phone: (239) 347-7033
Website: texastonys.com
Bedroom: 3 (2 King, 1 Queen)
Bathroom: 2
