Point 57 Kitchen and Cocktails in Cape Coral offers a contemporary dining experience that blends American cuisine with Southern coastal influences. Set in a stylish yet relaxed atmosphere, the restaurant delivers creative dishes, fresh ingredients, and a unique culinary approach.
The focus is on casually sophisticated small plates, perfect for sharing and pairing with innovative drinks.
The menu combines classic American flavors with fresh local ingredients and modern techniques.
A standout feature is the extensive craft cocktail program, featuring house-made infusions and bold flavors.
Chef and owner Matt Arnold brings over 27 years of experience to the kitchen. Originally from Kansas City, he has worked in some of the finest restaurants along the East Coast.
Before relocating to Cape Coral in 2016, he worked at the highly rated Webster House in Kansas City.
Point 57 combines upscale dining with a relaxed, welcoming vibe. It’s the perfect spot for a stylish dinner, a night out with friends, or special occasions.
A true culinary hotspot in Cape Coral for those who appreciate modern cuisine and craft cocktails.
Bedroom: 3 (2 Queen, 2 Twin)
Bathroom: 3
