Perch?360 sits atop the Wyvern Hotel, overlooking downtown Punta Gorda and the glistening Charlotte Harbor. This beautifully designed rooftop bar and restaurant offers views as impressive as its cuisine. Guests can enjoy signature cocktails, local craft beers, and boutique wines paired with a tempting tapas-style menu in a relaxed open-air setting.
Rooted in local flavor & freshness: Perch?360 is dedicated to using the freshest, highest-quality ingredients sourced from trusted local partners and its own rooftop herb garden. Partner farms include Three Suns Ranch, Dakin Farms, Island Crab Company, Seminole Pride Beef, Sanibel Seafood, Aloe Organics, Nino’s Bakery, and Circle C Farm. They prioritize offerings that are non-GMO, soy-free, corn-free, gluten-free, grass-fed, and organic.
Inspired by its farm-to-table mission, Perch?360’s menu is designed around a tapas-style experience, allowing guests to taste and share a wide variety of flavorful, locally influenced dishes. Guests are encouraged to order several plates to sample and enjoy together.
Perch?360 delivers farm-fresh creativity, handcrafted drinks, and a breathtaking rooftop setting—making it one of Punta Gorda’s most unforgettable dining destinations.
Bedroom: 3 (2 Queen, Sleep Sofa)
Bathroom: 2
